By Terry Sweeney Right now, it makes my head hurt to think of all the Swedish mulled wine I drank while trying
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MoreBy Jack Sparacino Well, here comes 2012 at warp speed and with it another opportunity for all of us to consider those
MoreBy Cherimie Crane Weatherford Like a clean kitchen, a blank piece of paper, and sheets from the dryer, the New Year lends
MoreBy Terry Sweeney Around the Christmas holidays on the first chilly evening of the year, I like to break out a bottle
MoreBy Jack Sparacino While enjoying a piece of (you guessed it) sliced bread recently, it occurred to me that mankind really has
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