Breakwater hosts Film Festival dinner

Get a group of friends together and join at Breakwater Restaurant to kick off the 2011-2012 Beaufort International Film Festival season.

Breakwater will open the restaurant on Monday, August 22, exclusively for this fundraising event, and Executive Chefs Gary Lang and Beth Shaw have created one of their signature three-course wine pairing dinners for the guests.

The evening begins at 6 p.m. with cocktail hour and passed appetizers.  Beaufort Film Society President Ron Tucker will give guests a brief overview of next February’s Film Festival.  Open seating begins at 6:45 p.m. with a three-course wine dinner at 7 p.m. The chefs have not yet made a final selection of the different wines to be served with each course, but rest assured they will be perfectly matched to the evening’s menu offerings.

The special film festival price for this three-course dinner with wines and appetizers is $50 per person.  Call the restaurant at 379-0052 to make your reservations and join us at Breakwater to help us celebrate the kick-off for what will be the best film festival ever.

A special drawing will also be held for dinner guests for two free all evens passes for the Beaufort International Film Festival from Wednesday, February 15 to Sunday, February 19, 2012.

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