Girl Scout Rainbow Troop 4105 made 20 Thanksgiving Dinner Bags for families at Lady’s Island Elementary School and St. Helena Elementary School.
The foods were donated by Girl Scout Troop 4105, parents, leaders, adult volunteers and Shell Point BI-LO.
The girls selected the menu for Dinner Bags, including turkey, Cornish hen, chicken, ham, mashed potatoes and gravy, vegetables, cornbread/rolls, desserts and soda. All bags were decorated by Scouts.
The families were selected by the social workers at each school to receive the Thanksgiving Dinner Bags.
The Girl Scouts will receive Community Service Badges for completing their projects and will wear them on their uniforms.
