By Bob Sofaly
Thousands of people followed their noses and converged at the 16th annual Port Royal Soft Shell Crab Festival on Saturday along Paris Avenue.
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Various food vendors served up local delicacies of fried crabs, oysters, chicken wings and just about anything that could be could cooked in hot oil, including deep-fried cheesecake.
For the younger at heart there were a bounce houses and for the auto lovers, there was a classic car show.