By Bob Sofaly
Thousands of people followed their noses and converged at the 16th annual Port Royal Soft Shell Crab Festival on Saturday along Paris Avenue.
Various food vendors served up local delicacies of fried crabs, oysters, chicken wings and just about anything that could be could cooked in hot oil, including deep-fried cheesecake.
For the younger at heart there were a bounce houses and for the auto lovers, there was a classic car show.